A propos our conversation on Brandy Alexanders, I couldn't help but purchase one of those little mini bottles of brandy while I was buying one of those big bottles of Di Sarono. It said on the bottle to put in coffee for a good time (or something to that effect) and I thought to myself: "Huh. I've always wanted to drink at work." So I made some chicory coffee substitute and slipped just enough Brandy in that sucker so that it wouldn't impair me but I could say I had done it. Drinking on the job.
It's funny because I am so not a drinker of alcohol or coffee. Apart from the occasional gin and tonic or amaretto on ice, I'm pretty straight edge most of the time. I'll tell you what though, my fake coffee with booze is quite pleasant and devilishly inappropriate. Like shoplifting one chocolate covered almond from the bulk bin. Real renegade stuff.
C'mon now. It's like eating a liquor filled chocolate at work. It's not like I'm hiding in the storage room with a shaker and a mini fridge hid behind the "daily work may 2004" box. Seriously! I don't drink normally. Ah now I'm sorry I even told you.
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